Utilizing Fresh Produce in Delicious Dishes This Summer

4 Useful Ways To Put Dry Ice To Work In Your Restaurant

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At the mention of “dry ice,” most people think about its use for spooky Halloween effects. But this frozen block of carbon dioxide can actually be used for so much more. If you own or manage a restaurant, you may find yourself in need of dry ice sometime in the future. But you may be surprised to learn the other ways you can put it to work and use it to your advantage.…

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A Guide To Keurig Coffee Machines

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If you’re the type of person that enjoys a hot cup of coffee every morning, the best thing you can do for yourself is invest in a quality coffee maker. Keurig is a brand that has gained a foothold on the market in recent years, due to the fact that they make some of the best machines around. If you’d like to get the most out of one of these coffee makers and get a nice, hot cup every single morning, read the tips below and start shopping around.…

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Seven Sweet Suggestions For Your Bottle Of Sauterne Wine

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Serve Sauterne wine for a sweet finish to a meal or a perfect pairing at a picnic. Use bulbous stemmed-glasses, which help to bring out the acidity of the wine, and serve two or three ounce pours, which are smaller than a standard five-ounce glass of wine. Your wine should be chilled and aerated, and older Sauternes should be aerated a little longer, resulting in a slightly warmer wine at peak serving temperature…

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